We ate two dinners at this restaurant that happens to serve snake. Restaurants that serve snake have to obtain permission from the Chinese government for a permit. The snakes are caught in the wild.
| The restaurant appeared to be on the water. | |
| The snakes were kept in these cages. Xixi, our guide told us that the more poisonous the snake the better it tastes. | |
| Which one looks good to you? | |
| Xixi asked this restaurant employee to select a 5-step snake for us. It's called a 5-step snake because you are only supposed to live for 5 more steps if the snake bites you. | |
| Here the restaurant employee removes the snakes entrals. | |
| He also saved some of the blood. | |
| Some of the food they served us was quite pretty. | |
| Xixi enjoys a piece of snake. | |
| Xixi dipped her snake into a small cup of the snake's blood. | |
| Top | |
| The dark colored food on the square dish is snake skin. They prepared the snake skin and served it on a bed of noodles. | |
| News at 11:00. Man bites snake! | |
| The remains of a meal of snake. | |
| Like many restaurants in China they keep much of the food alive until it is needed. The tank on the lower left pictured here contains largemouth bass. |